Sourdough Discard Scones
We give our sourdough discard a delicious second life with our tender, buttery scones. Each bite offers a perfect balance of crisp edges and a soft, flaky center, thanks to the natural acidity of the sourdough discard. These scones are lightly tangy, subtly sweet, and endlessly versatile—great plain or bursting with fruit, chocolate chips, or warm spices. Whether enjoyed fresh from the oven or paired with jam and cream, they’re a charming way to reduce waste while treating yourself to a timeless baked good.